Quotes from the news wire:
Fundamentally, the labor situation is one where … there’s just not enough supply of qualified workers, and restaurants are particularly vulnerable, because it’s never been the industry of choice for a lot of people.
Found on CNN 1 year ago
The narrative back pre-pandemic was that we were over-saturated … too many restaurants chasing too few consumer dollars.
Found on CNN 1 year ago
Telephone's still a relatively common way for consumers to order, especially for takeout and especially if they want to work directly with the restaurant.
Found on CNN 2 years ago
Any role you can think of in a restaurant — there are shortages.
Found on CNN 2 years ago
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