Hell's Kitchen, Season 1

Gordon:
Away now, two cod, two wellington. [gets no response from Dewberry] Away now, two cod, two wellington.

Dewberry:
Yes, chef.

Gordon:
How long?

Dewberry:
12 minutes.

Gordon:
12 minutes? Show me your wellington's rested.

Dewberry:
I have no idea.

Gordon:
What?!

Dewberry:
I have no idea, I am so confused.

Gordon:
Oh my God. You don't care anymore do you?

Dewberry:
At this point, no I don't.

Gordon:
You're not interested anymore?

Dewberry:
No.

Gordon:
No, you can't cut it?

Dewberry:
No I can't.

Gordon:
You're useless, you know that?

Dewberry:
I am. Goodbye! [starts to leave]

Gordon:
Goodbye. That's it? [The red team calls for Dewberry to come back]

Dewberry:
[interview] When I got ready to leave and I saw the look on Elsie's face, I knew I couldn't walk out.

Dewberry:
[coming back] Sorry chef. I'm confused. I don't know what I'm doing.

Gordon:
Thank you for coming back. You never - hello? - desert your section again! You understand?

Dewberry:
Yes, chef.

Gordon:
You stand there like a man and you face it!

Dewberry:
Yes, chef.

Gordon:
Because I'm standing in front of customers taking shit because of you!

Dewberry:
Yes, chef.

Gordon:
Get on your section and get those wellingtons out.

Dewberry:
Yes, chef.

Dewberry:
[interview] He was trying to get me to understand what the shortcomings were, and about staying with the team, and he was trying to get me to be - I guess - better than I am evidently. [sheds a tear]

Gordon:
He hasn't cooked anything because he's standing there. Now he wants to run back to his mummy.