Ramsay's Kitchen Nightmares, Series One

Gordon:
(voiceover) Nearly every successful restaurant has a dish that it's renowned for. I'm hoping that by cooking his, Tim will produce something truly memorable. Something truly worthy of a place on a fine dining menu. (to Tim) That's your signature dish, which is...?

Tim:
Scallops with deep-fried parma ham, black pudding and sauce hollandaise.

Gordon:
Mmm-hmm. (voiceover) Certainly looks okay.

[Gordon, Tim and Lee sample the dish]

Tim:
What do you think?

[After a few seconds, Gordon runs outside the kitchen and throws up]

Tim:
He's gonna be sick.

Gordon:
(voiceover) He'd only gone and given me a rancid scallop.

Tim:
Someone get him a drink. Get him a drink, Lee.

Gordon:
Fucking shit! [drinks water] How can you eat that? If you knew they were off, why didn't you say?

Tim:
No, I didn't! I didn't know they were off.

Gordon:
They're fucking minging! Can't you taste that?

Tim:
I do now, yeah. It took a while...

[Gordon turns away, retching again]

Tim:
I know what he means. I feel sick myself now.

Gordon:
(interview) It's... it's grim. It's fucking grim, and it's out of order.

Tim:
Well, I didn't realise they were fuckin' off, so... I suppose it's my fault, really.

Gordon:
(interview) That could kill someone. That's the bottom line.