Kitchen Nightmares, Season 3

[8:
30 AM, day two - kitchen inspection. Gordon walks into a refrigeration unit.]

Gordon:
(Bleep) almighty, where do we start in a place like this? [looking at a roast beef] Roast beef, dating back when? [looking at meat that has been defrosting] What is that there? Just meat defrosting, again no sign of what it is. [looking at a parma ham that is moldy] Fresh parma ham, it's caked in mold. This is outrageous. [he touches the base of it, and it stuck on his hand] Look at it. It sticks in your (bleep) hand, it's that rancid. [looking a a rack of ribs, which made him sick] Woh, (bleep) hell. That's just over three months old. [he smells it] (Bleep) almighty. Oh God. [he ran to a bin to puke]